Besan Ladoo:
Ingredients:
4 cups Gram Flour
1 cup Pure Ghee
2 cups sugar
1 tsp Powdered Cardamom
1/2 cup chopped Almonds and Raisins
Method:
- Heat the ghee in a pan.
- Add the gram flour and fry it on a low flame stirring continuously till brown.
- Once it is browned, let it cool.
- Add powdered cardamom and sugar. Mix well.
- Add chopped almonds and raisins.
- Shape into ladoos and serve.
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