ORANGE KHEER.

# Ingredients:
Milk - 1 liter condensed to 250 ml.
or Condensed Milk Tin.
Oranges -4 pieces.
Sugar - 2 to 3 tbs.
Orange essence optional.


# Preparation Method:

When using Fresh Milk , reduce it to 1/4th or when using Condensed milk tin mix 1 cup of fresh milk to bring it to consistency of kheer. Cool the mixture , after adding sugar if using fresh milk.

Peel and segment the Oranges , clearing of seed very neatly. Break the segments into may be singles.

If adding essence , take a few drops of Orange essence add to the milk and now add the Oranges segments. Mix well , refrigerate .