2 eggs
2 tablespoons water
Cooking spray
8 slices thick egg bread or Texas toast
4 slices Cheddar cheese
4 slices Swiss cheese
8 slices Canadian bacon
8 slices cooked bacon
6 eggs, scrambled
1. Mix 2 eggs and water in a shallow dish.
2. Coat an electric skillet or frying pan with cooking spray. Preheat electric skillet to 350°F or heat frying pan over medium heat.
3. For each sandwich, dip 2 bread slices in egg wash and place in the skillet.
4. Place 1 slice of Cheddar on 1 bread slice and 1 slice of Swiss on the other bread slice.
5. Briefly warm 2 slices of both Canadian bacon and cooked bacon on a grill or in a pan, then place on top of Cheddar cheese.
6. Place 1/4 of the scrambled eggs on the bacon. Top with second slice of bread, cheese side down.
7. Repeat for remaining 3 sandwiches.
8. Continue to grill until golden brown, turning occasionally, until cheese melts.
Makes 4 servings.
2 tablespoons water
Cooking spray
8 slices thick egg bread or Texas toast
4 slices Cheddar cheese
4 slices Swiss cheese
8 slices Canadian bacon
8 slices cooked bacon
6 eggs, scrambled
1. Mix 2 eggs and water in a shallow dish.
2. Coat an electric skillet or frying pan with cooking spray. Preheat electric skillet to 350°F or heat frying pan over medium heat.
3. For each sandwich, dip 2 bread slices in egg wash and place in the skillet.
4. Place 1 slice of Cheddar on 1 bread slice and 1 slice of Swiss on the other bread slice.
5. Briefly warm 2 slices of both Canadian bacon and cooked bacon on a grill or in a pan, then place on top of Cheddar cheese.
6. Place 1/4 of the scrambled eggs on the bacon. Top with second slice of bread, cheese side down.
7. Repeat for remaining 3 sandwiches.
8. Continue to grill until golden brown, turning occasionally, until cheese melts.
Makes 4 servings.
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